Château D'Yquem [high shoulders]

The Château has never done any reconditioning. Sandrine Garbay (Château Cellar Master) has exceptionally changed a few damaged labels, hence the almost perfect condition.

The Château officially stopped pre-1940 repackaging in 2001 with the departure of Lur Saluces, and all repackaging in 2014. Exceptionally, some pre-1940 bottles were repackaged after 2001.

All bottles from 1940 to the present day have passed through the Château and have been reconditioned.